Cheese and Chocolate Fondue Cooking Class at Geja's Cafe
October 23, 2022 | 1:00 PM - 3:00 PM
Attendees will learn the secrets of making Geja's famous Swiss Gruyere cheese fondue and our Flaming Belgian chocolate fondue. Each will be paired with the consummate wine to complement your creations.
Find out more here!
Find out more here!
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Location
Geja's Cafe
340 W. Armitage
Chicago, IL 60614 Fees/Admission
$45 per personRSVP
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