La Creme Dinner on the Lake with Vin Chicago

April 12, 2018 | 6:00 PM - 9:00 PM

Join Theater on the Lake and Vin Chicago for a lovely evening along Chicago's lakefront! Enjoy a four course dinner prepared by Cleetus Friedman, Executive Chef of The Lakefront Restaurant at Theater on the Lake. The menu is paired with wines from the LaCrema portfolio. Guests will enjoy the opportunity to visit with very special guest, La Crema winemaker, Craig McAllister.
A New-Zealand native, Craig’s deep passion for winemaking has taken him all over the world, from New Zealand to Australia, Chile and Cyprus. Craig first joined the La Crema team in 2007 as the Harvest Enologist. After gaining additional experience abroad, he joined the La Crema team full-time in 2009. He has been a steward of La Crema’s Monterey program and worked extensively on the Sonoma Coast Chardonnay. He also helped to further develop La Crema’s esteemed collection of single vineyard Chardonnay and Pinot Noir wines. He was promoted to head winemaker in 2017.
They invite you to enjoy this lovely meal:
LaCrema Pinot Gris
Mini Charm City Crab Cake, Remoulade Sauce
Old Bay Ceviche, Avocado Mousse, Tortilla Cup
Georgia Mustard BBQ Chicken Skewers
La Crema Kelli Ann Chardonnay
Roasted Vegetable Salad, Smoked Hummus, Kale Garlic Vinaigrette
Arroyo Secco (Panaroma Vineyard) Pinot Noir
Seared Lamb Chop, Potato and Kale Gratin, Mushroom Cream
La Cream Monterey Rose
Popcorn Creme Brûlée with Roasted Strawberry

Find out more here!

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